Authentic Lebanese flavors, freshly made with care and tradition.
Amaya serves authentic Lebanese flavors with warm hospitality and a modern touch — dine in, take out, or cater.

Fatte

Hommous

Haloumi

Lebanese Breakfast Platter

English Breakfast

Amaya Breakfast

Amaya Breakfast

Amaya Breakfast
Fried bread, chickpeas, tahina, yoghurt, garlic, salt, topped with paprika, nuts & ghee
Boiled chickpeas mixed with tahina sauce, garlic, lemon & salt
Hommus topped with shawarma, meat & nuts
Eggs, labneh, olives, & hommus, rocket & fresh vegetables, falafel & grilled halloumi, butter, jams, Lebanese sausage served with Lebanese bread
Eggs with vegetables & variety of cheeses, beetroot hommus, Beiruti hommus, fresh vegetables, rocket Fatte hommus with mixed nuts served with: fresh Lebanese bread & crispy Lebanese bread
Croissant, poached egg, hollandaise sauce, spinach, chives. Choice of halloumi, mushroom, beef rashers, or smoked salmon
Yoghurt, granola, mixed berries, maple syrup, berry syrup
Egg, onion, parsley, beef rasher, Sujuk, parmesan cheese
Fava beans, chickpeas, garlic, salt, lemon, olive oil & parsley
Eggs with Lebanese sausage, with Lebanese bread
Eggs, hash brown, beef rashers, beef sausage, grilled cherry tomato, sourdough toast served with BBQ sauce or tomato sauce
Sourdough bread, eggs, smashed avocado, red onion, feta cheese, cherry tomato, balsamic sauce, radish
Corn & zucchini fritters, creamy sumac labneh, honey glazed halloumi, avocado and Amaya's rocket salad
Eggs with onions & herbs, served with: Lebanese bread, labneh, hommus, & beetroot hommus, fresh vegetables & rocket, foul bil zeit (fava beans with olive oil), falafel
A generous & vibrant Lebanese breakfast designed for two: eggs your way, fresh vegetables & olives, labneh, avocado, makdous (stuffed eggplant), & hommus, a variety of jams, butter, & honey, mixed nuts & dried fruits, fatteh hommus with nuts, foul, Zaatar & olive oil, falafel, variety of Lebanese cheeses, cheese sambousek, sausages, sujuk, fresh Lebanese bread & seasonal fruit (+ add Lebanese tea 10.50)
Sourdough bread, topped with cream cheese, smoked salmon, capers, radish & cucumber
Sourdough bread toasted, portobello mushroom, swiss brown mushrooms, cream cheese, balsamic vinegar, rocket, parsley, salt & black pepper, chili oil (+ add eggs 5)
Toasted brioche bread, cinnamon mixture, mixed berries, maple syrup, berry syrup, icing sugar
Avocado, rocket, tomato, mozzarella, basil, oregano & olives
Eggs, avocado, tomato, mozzarella, basil, tomato, olives, labneh, rocket, beetroot hommus, tomato, chilli, flakes, chives
Sourdough, labneh, olives, mint, Lebanese cucumber, tomatoes, olive oil, oregano
Please note:
15% surcharge on Sundays • 20% surcharge on public holidays • No split bills